How would you as a healthcare executive / policymaker increase the effiency of the U.S. healthcare system? To answer this question, consider that there are reasons for the current high U.S. healthcare expenditures: 1. The USA does not regulate the price for healthcare services – using, in most cases, a free-market approach to determine prices. […]
Integrate 3-4 relevant and reliable, peer reviewed sources and demonstrate the ability to summarize and paraphrase source information rather than relying on quotes.
Your Unit 8 Assignment should be a formal, academic essay of 5-6 paragraphs, between two and ½ and three pages long, double spaced (excluding title page and References page). The paper should inform your audience about a specific, recent, and researchable change, either positive or negative, in your field of study. Your goal is to […]
Write an evaluation and critique of a research article on participatory research partnership with faith-based organizations to address obesity and glucose control.
Evaluation and critique of a research article. The article to be reviewed is Community-Based Participatory Research partnership with faith-based organizations to address obesity and glucose control.
State the two numerical questions and indicate which variable is x, and which is the dependent variable y.
Purpose Statement: The aim of the study is to find out if there is an association between body weight and calorie intake. Research Question: Is the daily calorie intake associated with an increased risk of obesity (increase in body weight)? Data must have 30+ samples pieces of data (included in the attachment, survey data with […]
Describe how the institutional/organizational level of the socio-ecological model impacts obesity.
Watch the documentary “Fed Up”, and thinking about the “Fed Up” documentary, in approximately 500 words, describe how the institutional/organizational level of the socio-ecological model impacts obesity.
Briefly discuss the first-line treatment recommendations from JNC8, and the AHA/ACC for a patient with no other major comorbidities.
Post your answers to the 6 questions corresponding to this week’s content on primary care medication management. Provide your responses and rationales. Support your rationales with high-level evidence. A minimum of 500 words, not including references Mrs. Lyons is a 57-year-old African American female who recently developed headaches and had an elevated blood pressure reading […]
Prepare a chart to compare and contrast the two selected conditions based on specific key pathophysiological concepts, clinical presentation, etiology, diagnostics, and treatment.
Part A Choose one of the options provided and prepare a chart to compare and contrast the two selected conditions based on specific key pathophysiological concepts, clinical presentation, etiology, diagnostics, and treatment. You should also include a Venn diagram. Use at least one peer-reviewed research article in your response. Include pediatric, geriatric, and bariatric considerations, […]
Why is this policy or policy change a good (or bad) idea. Who will be pleased with this policy or policy change, and why?
A policy white paper is a persuasive essay that uses facts and logic to promote or oppose a policy or policy change. White papers are used by policy advocates as a clear statement of their position on why a policy should be implemented, changed or blocked. They are a tool for clearly articulating the desired […]
Consider a topic that rises to the presidential level. How did the current and previous presidents handle the problem? What would you do differently?
Discussion Post 1 Health Policy USA Must NOT BE LONGER THAN 450 words and have 3 APA references Rather than focus on the treatment of chronic disease, policies that influence population health tend to emphasize prevention and wellness; the reduction or elimination of waste and the eradication of health disparities based on race, ethnicity, language, […]
Discuss the convenience and affordability in the fast-food industries and how it has a significant impact on unhealthy living and obesity.
Discuss the convenience and affordability in the fast-food industries and how it has a significant impact on unhealthy living and obesity. As well include below it why you think it might be an effective way to make that first impression with the reader.