Assignment: Athlete case study 5 pts Information in this assignment has been adapted from Nutritional Concerns of Female Athletes: A Case Study, International Journal of Sport Nutrition, 1991, 1, 257-264 Review the Athlete case study-2.docx and provide answers to the following questions: What questions would you have for Amiee? What concerns would you have about […]
Consider why Americans may or may not choose foods with HFCS, including cost, effect on nutritional status.
Discussion post APA 7th edition. Increased Body Weight In recent years, high fructose corn syrup (HFCS) has been blamed for the increased prevalence of overweight and obesity in the U.S. (Bray, Nielsen, & Poplin, 2004). It is present in many foods, including those we would expect to find it in, such as candy, to those […]