Point of Dispensing (POD). 1.You need to communicate with the public regarding your Point of Dispensing (POD). Using the Message Map Template provided in the file, write one (1) key message with 3 supporting facts and either 27 word or Triple T on the following: a. Identify the target audience b. Key points from the […]
Discuss what causes the disease and description of the causative agent
Botulism Introduction and Etiology: what causes the disease and description of the causative agent Pathogenesis: brief description of the pathogenicity and virulence factors of the infectious agent (how does it cause disease) Disease description: organs that are affected and on how they are affected, common signs and symptoms, stages and development of disease (incubation period, […]