Body composition OBJECTIVES: Learn to perform standardized anthropometric and body composition measurements Height or estimated height Weight Waist circumference Skinfold measurements (will not practice taking the measurements, but will have some measurements provided for you to provide body fat estimations based on provided skinfold measurements) Seek out a “client” and best available instruments for measuring […]
As a nutrition professional, what aspects would you weigh when guiding an individual or a group of people on what a healthy diet is?
Nutrition Professional As a nutrition professional, what aspects would you weigh when guiding an individual or a group of people on what a healthy diet is? In other words, list at least two things that should be taken into consideration when trying to balance different sources of nutrition information (3.5 pts). There is no perfect […]
Create updated anthropometric, clinical, and dietary data for this patient in preschool, pre-adolescents, and adolescents.
Course Project: Case Study Analysis Assignment 1. Create updated anthropometric, clinical, and dietary data for this patient in preschool, pre-adolescents, and adolescents. 2. Assess updated data and discuss. 3. Outline and explain dietary needs (calories, macro, and micro-nutrient) from preschool to adolescents. Be sure in your explanation that you discuss how their needs differ from […]
List the specific nutrition issues affecting old age.
List the specific nutrition issues affecting old age. Choose a disease or medical condition that could possibly, or commonly, affect some one of old age. This could be anything ranging from diabetes to cirrhosis. Using the ABCDs (Anthropometric, biochemical, clinical, and dietary) of nutritional assessment, create a case study based on an actual client or […]